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To measure the pH of a sample of juice, wine must, beer, kombucha, liquid milk and whey.
Ideal for Winemaking, Beermaking and Cheesemaking.
Packed per 20 strips with built-in colour scale!
Range: 1-12 pH
Division: 1 pH
How to Use: Dip the strip for about 3 seconds completely In a liquid sample. Compare the middle zone with the coloured scale.
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Tags: pH measurement