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  • Vegetable Liquid Rennet 100ml

Vegetable Liquid Rennet 100ml

  • £8.29

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  • Product Code: Vegetarian Liquid Rennet
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VEGETABLE LIQUID RENNET 100ml  – Produced by the extraction of Cynara Cardunculus pistols and other macerated, filterated and concentrated vegetable coaugulants in order to obtain a liquid particularly suitable for milk cougarization. Like traditional Galium rennet, the casein Kappa decomposes into milk-containing casein micelles. Cougarization occurs because plant enzymes are able to modify the proteolytic colloid by allowing the flocculation of other protein components of the casein. Coagulant activity 1/6,000 so each one takes on average 30 g of Galium to curd 20/25 liters of milk (4 large spoons). Practical tests carried out with the help of the Cattolica del Sacro Cuore University of Piacenza tested a high quality cheeses and a yield of product equal to the ones carried out with animal rennet. Preserved at a temperature of + 4 ° C, does not undergo significant downtime until the expiration date.

 

Rennet. Definition, types and application

Starter-cultures. Introducing to making milk products

Homemade cheese. Basic kits and ingredients

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Reviews (8)

hans 12/05/2022

Ich freu mich dass gefunden habe das gibts fast nirgendwo und ich bin sehr zufrieden

tarzia 12/05/2022

La consegna è stata puntuale, anzi in anticipo, il prodotto è buono però la data di scadenza dello stesso è limitata a soli pochi mesi, sarà dovuta alla scadenza breve del prodotto o perchè lo stesso era già un pò vecchio?
Nel complesso ok.

Rosamaria 08/04/2022

Ero in cerca di un caglio vegetale e questo è risultato essere un ottimo prodotto
per dosarlo utilizzo una piccola siringa e il formaggio viene benissimo con la mia B-cheese

simo 08/04/2022

l' ho acquistato per mio marito, che lo utilizza per fare yogurt e formaggi. è comodo e di ottimo gusto. cercavo un prodotto vegano! lui è molto soddisfatto, anche se all'inizio si devono effettuare varie prove di dosaggio per ottenere la cagliata giusta. il ricettario è poco utile, ne deve sempre mettere di più... il rapporto qualità prezzo è adeguato.

Marzia 08/04/2022

Ho preso questo caglio per fare i formaggi fatti in casa, ma ho preferito quello vegetale per scelta. Le dosi indicate (1 grammo per litro di latte) sono esatte, ho provato a fare già diverse volte il formaggio e non ho mai avuto problemi, ha sempre cagliato. Lo consiglio


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