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M02 Yeast for Cider – Craft Series
This dry cider yeast is a high ester-producing strain, imparting wonderful flavour depth, revealing the full fruit potential of the juice.
How to use: Sprinkle contents directly on up to 23 L of juice.
Ferment at 18-24 degrees C for best results.
Ingredients: Yeast + Nutrient
Attenuation: High 95 – 100%
Flocculation: Very High 5/5
Temperature Range: 12-28°C
Dried Active Yeast for Cider 8g for 25L.
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Easy to use this was my first time brewing and I achieved 14% ABV by following the directions I will definitely be buying again.
Used this yeast for my first attempt at hard cider. VERY happy with the result. The yeast was a slow starter but finished up in about a week and yielded about 10.5% ABV.
Perfect for making cider
Great yeast for homemade hard cider. This yeast packet contains yeast AND yeast nutrient which will save you a little money. The cider is easy to get started and 1 gallon fermentation's take about 5 days.
Best cider Yeast
Tags: cider yeast