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Injector for Meat 30ml + 2 needles
Your home-made cured meats can be exactly how you like them.
Their appetising appearance counts, but it's most important for every bite to
be really delicious. The injector will let you give the perfect taste to your
meats and cold cuts. A syringe and two needles will aid you in professional
meat injection with brine. They will also substantially speed up the curing
process. Your favourite traditional hams will now be properly tender, and
retain their freshness longer. One of the needles has a wide outlet end,
intended for dosing marinades with large pieces of seasonings, and the other
needle has an outlet on its side, preventing it from clogging.
Set Contains: Injector 30ml, 2 stainless steel needles.
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Insert the thermometer..
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Tags: marinade injector