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Enartis Dried Wine Yeast - White Wine

  • £1.69

  • Brand: Enartis
  • |
  • Product Code: Aroma White Wine Yeast
  • |
  • Availability: In Stock



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Enartis Dried Wine Yeast - White Wine
  • Aroma White Wine Yeast - Enartis Wine Yeast for white wines.
  • Net weight - 5g a portion for 25L of wine.
  • Application: Fruity White Wines, Sauvignon Blanc, Pinot Blanc, Riesling and Gewurztraminer
  • Alcohol tolerance up to 16%, the optimal fermentation temperature: 20-25°C
  • Before adding to the mash, yeast must be activated in 100ml of warm, around 30°C, water with a pinch of sugar.
  • Stir and let stand for 20 minutes. After this time, add to mash.

 

Reviews (4)

Karsten 28/03/2018

fermentation is good and running, result is great, taste excellent, bottle fermentation is tried, try not yet closed, very good in taste

Tom B 28/03/2018

Yeast is a living thing. The most important thing is that it is still alive. You can tell by the fact that the fermentation starts quickly. That was the case with me in the apartment (room temperature). The yeast is very fermentative and I am therefore very satisfied with the product. Whether it is actually the yeast strain I can not judge (I'm not a microbiologist). To judge the aroma would require a direct comparison test (or a lot of experience), I did not do that. I have not tested the absolute alcohol tolerance, because I keep my wine to vinegar and therefore do not need high alcohol content.
The dry yeast arrived safely sealed in a metal foil bag. The expiration date was far from being reached. Since I make only very small approaches (2-3L), I have weighed the required amount on the fine balance and keep the rest in a screwdriver dry in the refrigerator. So I have already fermented several approaches and I think in a few weeks (possibly months) can still produce wine.
You should also add yeast nutrient salt.
Conclusion: I would (and probably will) buy the yeast again!

Serge¨Pierre 16/03/2018

Excellent produit

Serge Pierre 16/03/2018

Excellent produit, le résultat est à la hauteur des espérances


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Tags: wine yeast