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Collagen Casings 45mm – 5mts Protein Casing
Protein casing for steaming or smoking - also for cold smoking.
Collagen Rounds are curved collagen casings designed for bologna, kielbasa, polish sausage and ring sausage.
Usage: Before filling soak the casing for 15 minutes in 20 degrees in 10-15%solution of salt (half of glass to 1 litre of water). Brewing in maximum temperature of 75 degrees, smoking in 90 degrees, processing with cold smoke max. 40 degrees.
Helpful information:
Measures temperature ranges from 0°C to 250°C with smoke and BBQ range indicat..
£7.90
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Nylon Anchor Hook – Butcher Hook Description: Suitable for h..
£3.58
4 Pointed Meat Hook – Butcher Hook Description: Suitable for..
£6.23
Nylon Food Hook – S Hook Description: Suitable for hanging c..
£2.73
Nylon Meat Hook – S Hook Description: Suitable for hanging v..
£1.15
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4 Pointed Meat Hook – Butcher Hook Quantity: 3 Description: ..
£10.90
4 Pointed Meat Hook – Butcher Hook Quantity: 5 Description: ..
£14.90
Nylon Anchor Hook – Butcher Hook Quantity: 3 Description: ..
£8.90
Nylon Anchor Hook – Butcher Hook Quantity: 5 Description: ..
£9.75
Nylon Food Hook – S Hook Quantity: 3 Description: Suit..
£7.99
Nylon Food Hook – S Hook Quantity: 5 Description: Suit..
Nylon Meat Hook – S Hook Quantity: 10 Description: Sui..
Nylon Meat Hook – S Hook Quantity: 20 Description: Sui..
£11.59
Nylon Food Grade Tie for Hanging Cured Ham Quantity: 10 Descriptio..
Nylon Food Grade Tie for Hanging Cured Ham Quantity: 20 Descriptio..
Schnell geliefert und wie erwartet tolle Qualität!
Ware habe ich überpünklich erhalten!!! Vielen Dank
Pünktlich geliefert. Haben sich super verarbeitet, werde ich wieder bestellen. Sind super Meetwürste geworden. Delivered on time. Have processed great, I will order again. Have become great sausages.
Super Qualität, empfehlenswert. Gerne wieder. Alles wie beschrieben, super zufrieden. Ich werde gerne wieder auf Sie zurück kommen.
Hat sich sehr gut verarbeitet, sehr robust und hat super Kaltrauch angenommen. Habe super gute Salamis erhalten. Has worked very well, very robust and has adopted super cold smoke. I received super good salamis.
Tags: Pork Casing
