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Lactoferm Rennet liquid 25ml ( Animal Rennet ) Highly concentrated..
£13.99
Ideal for a range of soft and hard cheeses This culture can be used to m..
£7.99
A perfect blend of lactic fermentation bacteria that allows making deli..
£7.16
Lactoferm Cheese Culture While it is possible to make your own home-made..
This Instant Sourdough Starter Culture requires no cultivating. You can..
Kefir is a delicious healthy drink, containing eight strains of live Kefir cul..
Makes up to 10L of Natural Yogurt This yoghurt culture is a freeze dried..
Lactoferm - Présure Poudre Microbienne Présure poudr..
£13.65
Powder Rennet 5 x 1g Sachets - 1g Sufficient for 100L of milk (10kg cheese) ..
£10.99
Bacteria Yogurt Culture for 4L 2 sachets x 1g ..
£7.39
Lactoferm Kefir CultureContent 5g. For 1 litre culture. One culture will be enough for around 15 lo..
Lactoferm Yoghurt CultureAre you fed up with the quality of the yoghurt available at shops? Or have ..
Lactoferm Yoghurt Bifidus CultureContent 5g.Sufficient for 1 litre of bifidus yoghurt. Can be re-cu..
Formaggi Freschi 20g Pack of 20g fo 20L of milk Recipe: Past..
£5.69
Formaggi Stagionati 20g Pack of 20g fo 20L of milk Recipe: ..
Pack of 20g fo 20L of milk Brie 20g Recipe: Pasteurize the milk for ..
Caciotta 20g- Cheese Culture Pack of 20g fo 20L o..
Camembert 10g Pack of 10g fo 20L of milk Recipe: Pasteurize w..
Pack of 10g for 20L of milk Caprino Fresco 10g Recipe: Pasteurize th..
Pack of 20g fo 20L of milk Primo Sale 10g Recipe: Pasteurize (option..
Pack of 20g fo 20L of milk Robiola Recipe: Pasteurize (optional) who..
Stracchino – Pack of 10g fo 20L of milk Recipe: Pasteurize whole milk a..
Taleggio – Pack of 20g fo 20L of milk Recipe: Heat whole milk at 72..
Pack of 10g for 20L of milk Mozzarella Fiordilatte 10g Recipe: At a ..
Ricotta – Pack of 40g for 20L of milk Recipe: RICOLAT allows to produce 100% of the ricotta ..
£6.39