My Account | Welcome, please Register or
  • Alpha-Amylase

Alpha-Amylase

  • £2.19


  • 10 or more £23.37
  • 20 or more £23.37
  • 30 or more £23.37
  • Brand: Biowin
  • |
  • Product Code: α-Amylase Biowin
  • |
  • Availability: In Stock



  • Alpha-Amylase starch hydrolyzing enzyme. For preparing mash from grinded rye, wheat, , rice, and other grains.
  • Directions for use: Heat water to 85 -95°C in container and add grinded grain of Your choice in the following ratio: 1 kg grinded gains per 3 to 4 L of water. Mix thoroughly. After 15 to 30 min, add alpha enzyme (1,3g per 1kg of kibbled grain). Maintain the temperature of the mixture at 95°C for 1h whilst stirring continuously. Then leave mash to cool down to 30°C. Add a a sachet with distillery yeast (You will find it in my offer) and ferment 3 to 7 days in accordance with the instruction on the package.
  • Net weight: 4g

Related Products

Alcotec Turbo Yeast - Whisky Yeast

Alcotec Turbo Yeast - Whisky Yeast

Distillers Whisky Turbo (Single culture Whiskey yeast strain with glucoamylase enzyme)  For Whi..

(1)

£3.39

Pectolase 5g

Pectolase 5g

Pectolase - 1 sachet 5g for 25LTo ensure maximum yield of juice and flavour from fruits and alike, a..

£1.99

Filtration bag 3L

Filtration bag 3L

Bag is allocated for must, wine, cider, beer filtration.Filtration bag is made of pure, raw wool.Bag..

£5.99

Reviews (0)


Write a review

Bad
Good

Tags: Wine and Mash Enzyme